20ft Blast Freezer – Ultra-Low Temperature Freezing (-40°F to 70°F, 460V/230V 3P)

Product Overview

The 20ft Blast Freezer is a high-performance cold storage solution designed for rapid freezing of perishable goods, including seafood, meat, dairy, fruits, and industrial-grade products. Operating at temperatures from -40°F to 70°F, this freezer ensures optimal preservation of quality, texture, and nutritional value during storage and transport. 20ft Blast Freezer – Ultra-Low Temperature Freezing (-40°F to 70°F, 460V/230V 3P)

Equipped with industrial-grade refrigeration technology, the 20ft Blast Freezer is suitable for food processing facilities, cold storage warehouses, logistics companies, and industrial applications. Its robust design supports continuous operation under demanding conditions and allows for flexible power input via 460V/230V 3-phase electrical systems.

Key Features & Specifications

• Dimensions: 20ft length, 8ft width, 8.5ft height (standard ISO container footprint)
• Temperature Range: -40°F to 70°F (-40°C to 21°C)
• Voltage Options: 460V / 230V 3-phase for versatile installation
• Construction: Heavy-duty insulated steel panels with corrosion-resistant coating
• Refrigeration System: High-efficiency industrial compressor with rapid cooling capability
• Interior: Stainless steel walls and flooring for hygiene and durability
• Air Circulation: High-capacity fans ensure uniform cooling throughout the chamber
• Doors: Insulated, airtight doors with secure locking system
• Control System: Digital thermostat with temperature monitoring and alarm features
• Compliance: Designed for food safety and industrial cold storage standards

Benefits

• Rapid Freezing: Ultra-low temperatures preserve quality and extend shelf life.
• Energy Efficient: Advanced compressors and insulation reduce operational costs.
• Versatile Power Input: Operates on both 460V and 230V 3-phase systems.
• Hygienic & Durable: Stainless steel interior ensures easy cleaning and long-term use.
• Industrial-Grade Reliability: Built for continuous, heavy-duty operation in demanding environments.
• Uniform Cooling: High-capacity air circulation prevents cold spots and ensures consistent freezing.

Common Applications

• Seafood & Meat Processing: Rapid freezing for export and long-term storage.
• Fruit & Vegetable Preservation: Maintain freshness and quality for retail and distribution.
• Dairy & Frozen Foods: Extend shelf life of sensitive perishable goods.
• Pharmaceutical & Industrial Products: Freeze temperature-sensitive chemicals or materials.
• Cold Storage Warehouses & Logistics: Centralized storage solution for ultra-low temperature goods.

Why Choose Our 20ft Blast Freezer?

The 20ft Blast Freezer provides a robust, reliable, and energy-efficient solution for businesses that require ultra-low temperature storage. With its wide temperature range, flexible power input, and industrial-grade construction, it is the ideal choice for preserving perishable and sensitive products while meeting rigorous food safety and operational standards. 20ft Blast Freezer – Ultra-Low Temperature Freezing (-40°F to 70°F, 460V/230V 3P)